ROBB REPORT: Once Upon a Kitchen | The Essential Guide to the World’s Most Scrumptious Culinary Events in December

The Essential Guide to the World’s Most Scrumptious Culinary Events in December​
From unique dining experiences to meals prepared by some of the nation’s best chefs, you’ll find plenty of holiday cheer in December. ​BY JOHN LYON ON NOVEMBER 30, 2018

Most of our holiday dining memories are formed around a table with loads of family. But let’s be honest: for all of the soft-glow, cheery memories, there’s always another one of a Christmas blowup. So take control of your December this year and forge some new winter culinary memories with meals from some of the best chefs in the United States.

Once Upon a Kitchen | December 5 
​Get your month of culinary adventure started off on the right foot with a multicourse meal prepared by four of the country’s top chefs. At Gotham Hall in New York, Massimo Bottura, Joan Roca, and Mauro Colagreco will create a memorable meal consisting of signature dishes from their restaurants—a pretty impressive lineup considering their restaurants are ranked No. 1, 2, and 3 on the 50 Best Restaurants List of 2018, respectively. Dessert will be prepared by chef Christina Tosi, the two-time James Beard award winner who runs Milk Bar, will create a unique sweet treat just for the event.
​
Seating options come in three tiers ($1,500 to $5,000), silver, gold, and platinum—with higher ranking tiers netting you better seating positions and extras like a meet and greet with the chefs. Proceeds from the event benefit God’s Love We Deliver, which provides meals to those unable to shop or cook for themselves.